French omelet pan with lid

TerraCotto

French omelet pan with lid - TerraCotto

French omelet pan with lid

TerraCotto

Product detail -
  • Item no. 51615-29
  • Versions French omelet pan with lid
  • Material: EARTHENWARE
  • Dimensions: ø 28,50 cm - 2,00 lt
  • Color: Color
  • Designer: Stefania Vasques
  • Awards: Wallpaper* Design Award
    Wallpaper* Design Award ADI Design Index
    ADI Design Index
DESCRIPTION

Sambonet's Terra.Cotto collection has originated from Stefania Vasques artistic flair with the purpose of reviving old-time, traditional kitchen flavours - something that terracotta only is capable of doing. Five different modern shapes have thus been created to relive old recipes. Terracotta pots allow for even heat distribution, intensified organoleptic properties, and reduced seasoning use. The package is equipped with a small cookbook which aims at reappraising the simple, savoury, and healthy art of cooking.

Sambonet Terra.Cotto: modern shapes to rediscover the pleasure of Mediterranean traditional cuisine

  • French omlet pan with lid; terracotta eases thermal conductivity, gradually distributing the heat
  • 2014 design-awarded, Stefania Vasques promotes healthy flavours and environment-friendly cooking
  • Ideal for preserving the organoleptic properties of food, a recipe book is included in the package
  • Lid with practical bar handle. Recipe book included. Dimensions pan: h 8,5 cm, Ø 28,5 cm. Color mint
USE & CARE

Suitable for:

  • Cooking electrical
  • Cooking glass ceramic
  • Cooking gas
  • Oven
  • Microwave oven
  • Direct fire
  • Dishwasher

Not suitable for:

  • Cooking induction

Additional info
PRECAUTIONS: Place casserole only on stovetop burners that can hold its size and weight. The glazed cast iron must be gradually heated and never left empty on burners. The flame beneath the casserole on the stove shouldn’t extend past its sides. Be sure to use an oven mitt or silicone when handling the casserole handles as they may be hot. To avoid damaging the glazed surface, use silicone or wooden kitchenware and do not directly cut food in the casserole. FIRST USE: Before using, thoroughly wash with hot water and soap, rinse off and dry. When the casserole reaches a certain temperature, reduce the heat: the cast iron’s thermal conductivity allows heat to last for a long time during cooking, saving energy and allowing to simmer. AFTER USE: Leave the casserole to cool for at least 15 minutes until it reaches room temperature. Then wash with cold water. CLEANING: Always let the cookware cool before washing it. Do not use overly aggressive and repetitive cleaning treatments or steel wool to get rid of hard to remove residual food. Instead, fill the casserole with hot water, wait until the residue softens and then remove it with a nonabrasive sponge. WASHING. Wash with hot water and dish soap using a nonabrasive sponge. These casserole dishes are dishwasher safe thanks to a special enameling technology. DRYING: Casserole dish must be thoroughly dried before being put away.

Rate and review
Shipping and Payment

Shipping is free for purchases of amounts exceeding € 69.90. 
If the amount of your purchase is less than € 69.90, a cost will be charged as shipping:
- TO ITALY: € 4.90
- TO EUROPEAN UNIONS COUNTRIES: € 14.90
For purchases to the United States of America, go to Sambonet USA Online Shop.
For more details please refer to Shipping page.

You can safety pay by:
Credit Card (Visa, Mastercard, American Express, Discover/Diners), PaypalMyBank e AmazonPay (NEW).
For more details please refer to Payment page.

All prices include 22% Italian VAT. 
You can track your order in Your profile (only for registered users).
For more details about online purchases please refer to Terms and Conditions page.

 

Sambonet's Terra.Cotto collection has originated from Stefania Vasques artistic flair with the purpose of reviving old-time, traditional kitchen flavours - something that terracotta only is capable of doing. Five different modern shapes have thus been created to relive old recipes. Terracotta pots allow for even heat distribution, intensified organoleptic properties, and reduced seasoning use. The package is equipped with a small cookbook which aims at reappraising the simple, savoury, and healthy art of cooking.

Sambonet Terra.Cotto: modern shapes to rediscover the pleasure of Mediterranean traditional cuisine

  • French omlet pan with lid; terracotta eases thermal conductivity, gradually distributing the heat
  • 2014 design-awarded, Stefania Vasques promotes healthy flavours and environment-friendly cooking
  • Ideal for preserving the organoleptic properties of food, a recipe book is included in the package
  • Lid with practical bar handle. Recipe book included. Dimensions pan: h 8,5 cm, Ø 28,5 cm. Color mint

Suitable for:

  • Cooking electrical
  • Cooking glass ceramic
  • Cooking gas
  • Oven
  • Microwave oven
  • Direct fire
  • Dishwasher

Not suitable for:

  • Cooking induction

Additional info
PRECAUTIONS: Place casserole only on stovetop burners that can hold its size and weight. The glazed cast iron must be gradually heated and never left empty on burners. The flame beneath the casserole on the stove shouldn’t extend past its sides. Be sure to use an oven mitt or silicone when handling the casserole handles as they may be hot. To avoid damaging the glazed surface, use silicone or wooden kitchenware and do not directly cut food in the casserole. FIRST USE: Before using, thoroughly wash with hot water and soap, rinse off and dry. When the casserole reaches a certain temperature, reduce the heat: the cast iron’s thermal conductivity allows heat to last for a long time during cooking, saving energy and allowing to simmer. AFTER USE: Leave the casserole to cool for at least 15 minutes until it reaches room temperature. Then wash with cold water. CLEANING: Always let the cookware cool before washing it. Do not use overly aggressive and repetitive cleaning treatments or steel wool to get rid of hard to remove residual food. Instead, fill the casserole with hot water, wait until the residue softens and then remove it with a nonabrasive sponge. WASHING. Wash with hot water and dish soap using a nonabrasive sponge. These casserole dishes are dishwasher safe thanks to a special enameling technology. DRYING: Casserole dish must be thoroughly dried before being put away.

Shipping is free for purchases of amounts exceeding € 69.90. 
If the amount of your purchase is less than € 69.90, a cost will be charged as shipping:
- TO ITALY: € 4.90
- TO EUROPEAN UNIONS COUNTRIES: € 14.90
For purchases to the United States of America, go to Sambonet USA Online Shop.
For more details please refer to Shipping page.

You can safety pay by:
Credit Card (Visa, Mastercard, American Express, Discover/Diners), PaypalMyBank e AmazonPay (NEW).
For more details please refer to Payment page.

All prices include 22% Italian VAT. 
You can track your order in Your profile (only for registered users).
For more details about online purchases please refer to Terms and Conditions page.

 

Oval saucepot with lid

Sambonet's Terra.Cotto collection has originated from Stefania Vasques artistic flair with the purpose of reviving old-time, traditional kitchen flavours - something that terracotta only is capable of doing. Five different modern shapes have thus been created to relive old recipes. Terracotta pots allow for even heat distribution, intensified organoleptic properties, and reduced seasoning use. The package is equipped with a small cookbook which aims at reappraising the simple, savoury, and healthy art of cooking.


Discontinued
Cylindrical saucepot with lid

Sambonet's Terra.Cotto collection has originated from Stefania Vasques artistic flair with the purpose of reviving old-time, traditional kitchen flavours - something that terracotta only is capable of doing. Five different modern shapes have thus been created to relive old recipes. Terracotta pots allow for even heat distribution, intensified organoleptic properties, and reduced seasoning use. The package is equipped with a small cookbook which aims at reappraising the simple, savoury, and healthy art of cooking.


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Sauce pot with lid

Sambonet's Terra.Cotto collection has originated from Stefania Vasques artistic flair with the purpose of reviving old-time, traditional kitchen flavours - something that terracotta only is capable of doing. Five different modern shapes have thus been created to relive old recipes. Terracotta pots allow for even heat distribution, intensified organoleptic properties, and reduced seasoning use. The package is equipped with a small cookbook which aims at reappraising the simple, savoury, and healthy art of cooking.


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