Sirloin

The knife history led Paul Savinel to design new Sambonet steak knives. The silhouette of Sirloin is subtle and refined as well as its cutting performance, suitable for sophisticated and gourmet cuisine, as well as a table knife. Knives represent the point of encounter between the company's professional expertise and the designer's and Centro Stile Sambonet stylistic research.

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SAMBONET CUTLERY, SERVEWARE & HOLLOW WARE - AWARD WINNING DESIGN

At Sambonet we believe in style, in quality and in the beauty of our cutlery. Each Sambonet item, cutlery or hollow ware, is a unique project, built on history, research, development, and, just like a work of art, on originality. Made with distinguished artisan care, quality of materials, latest generation production techniques and secrets passed down from the company’s silversmith tradition, today the collections including knives, forks, spoons and many more cutlery items represent the perfect combination of Italian excellence, craftsmanship and good taste.